Posts From Tami Catron
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Tami Catron
Restaurant Technology Trends and the Customer
As this year’s figures continue to come in from restaurant accounting figures during 2009, we will continue to see a year of contraction in total restaurant industry sales. Nevertheless, we as consumers will continue to eat out and rely on
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A Day in The Life of a US Foodservice Territory Manager and The Chef
We all know when we walk into a restaurant that we will get seated at a table, be given a menu, select what we want to eat and ultimately pay our dining bill. However, many of us do not realize
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