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8 of Our Favorite Places for Brunch
Brunch has been a trending craze in the national food scene for a while now, with bottomless brunch in NYC sprouting up, and Omaha is no exception. Our Metro area abounds with plenty of great options to enjoy a weekend
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Sam & Louie’s Pizza is an Elkhorn Family Affair
Henry Ford is quoted as saying, “Coming together is a beginning; keeping together is progress; working together is success.” For the Nolan family of Elkhorn, Ford’s words reflect not only this family’s spirit, but their thriving business and giving impact
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Passing the Torch at the Dundee Dell
In the wake of Piccolo’s closing, leaving Omaha one less signature Italian steakhouse, the Bohemian Cafe announced it would serve its last Czech specialties in September. So when rumors surfaced Pat Gobel was selling the city’s oldest pub, the Dundee
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Good Life, Great Food: Celebrating Omaha Restaurant Week
For some people, spring break is the week they look forward to all year long. For these landlocked travelers, there is nothing quite as exciting as journeying to the beach for a few days in the sun. For others, there
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Omaha Adventures in Pairing Food and Spirits
Café de Paris and the French Café were wonderful destinations for anniversaries, birthdays or out-of-town guests. Fine dining adventures became ingrained in our lifestyle. My wife and I have been going to food and wine pairing dinners at Omaha restaurants for
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Food Caddie Delivers Dozens of Omaha’s Top Restaurants
We’ve all been there: Unable to find the time to make dinner, not wanting to leave the house due to weather, simply too tired to muster up the energy to cook anything, or perhaps wanting to order lunch for the
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Two Tales of LeadBelly
In most cases, a red herring is a clue left at a scene; a distraction meant to mislead others from the trail. For Mike Martin, a red herring means more than simple bait and switch. “A red herring is a
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Our Favorite Patios in Omaha
With the break in the cold temperatures and spring making its appearance, patio season is now in full effect. The ability to enjoy beers and cocktails on an ideal 4 seater patio set is once again, ours for the taking.
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The Dumpster: Salad Barred
When I order a cheeseburger, the waiter asks me how I want it. With cheese? What kind? Onion, lettuce, and tomato? They don’t invite me into the kitchen so I can muck around and build it myself. Yet that’s what
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Results of the First Annual Doughnut Shootout
The First Annual Omaha Doughnut Shootout was held February 13th at The Waiting Room Lounge, Krug Park and Reverb Lounge. A sold out crowd of over 300 attendees tasted samples from a total of nearly 2,000 doughnuts from Harold’s Koffee
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